The hospitality committee was created to prepare recommendations and organize social gatherings for university employees. Each academic year, we set out to have a variety of functions including a grab and go breakfast, lunch, and afternoon snack. We also plan for the annual Christmas social and the employee picnic.
The hospitality committee invites all employees to our spring lunch on Tuesday, March 22, 11:30am-1:00pm in the Reinhart Board Room.
March Wrap and Soup Lunch Menu
Served with chicken wild rice soup, homemade chips, mint brownies, lemonade and water
Cost will be $5.00 or $3.00 with a donation to the Viterbo food pantry.
Please pay at the event but register by March 15 to assist with planning
Registration Closed - Please contact HR for any changes to your rsvp.
April 14 - Break from the Storm Snack
May 13 - Employee Picnic
Details will be coming soon!
Annie Baumann – Library
Matt Campbell – Fine Arts
Sonya Ganther – Human Resources (chair)
Val Krage – Education
Cara Lukasek – Academic Advising
Crystal Lillge – Residence Life
Sara Olson – Institutional Advancement
Sheila Severson - President's Office
Megan Smith – Nursing
David Waters – Business